Roll Out Butter Cookies - cooking recipe

Ingredients

3 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. butter
3/4 c. sugar
1 egg
2 Tbsp. milk
1 1/2 tsp. vanilla

Preparation

Beat all ingredients together.
Let dough chill for 1 hour. Roll out to 1/8-inch thick and cut into desired shapes.
Place on ungreased cookie sheet.
Bake at 400\u00b0 for 5 to 8 minutes.
Makes 6 to 7 dozen cookies.