Blueberry Squares - cooking recipe

Ingredients
    3 c. flour
    1 1/2 c. sugar
    2 tsp. baking powder
    1 c. oleo
    2 eggs
    1 tsp. vanilla
    blueberry pie filling
Preparation
    Blend with pastry blender until mixture is crumbly.
    Press half of mixture in ungreased pan.
    Spread 1 can blueberry pie filling over crumbs.
    Cover with rest of crumbs.
    Bake at 375\u00b0 for 30 to 35 minutes in 9 x 13-inch pan.

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