Blueberry Squares - cooking recipe
Ingredients
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3 c. flour
1 1/2 c. sugar
2 tsp. baking powder
1 c. oleo
2 eggs
1 tsp. vanilla
blueberry pie filling
Preparation
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Blend with pastry blender until mixture is crumbly.
Press half of mixture in ungreased pan.
Spread 1 can blueberry pie filling over crumbs.
Cover with rest of crumbs.
Bake at 375\u00b0 for 30 to 35 minutes in 9 x 13-inch pan.
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