Black Beans And Rice - cooking recipe

Ingredients

2 c. dried black beans
1 1/2 tsp. salt
2 tbsp. oil
2 large onions, chopped
2 large garlic cloves, minced
1 lb. ground chuck
1 tsp. dried thyme
1 1/2 tbsp. cumin
3 tbsp. chili pepper
2 c. beef broth or water
6 c. fluffy, cooked rice, preferably brown

Preparation

Cover beans with water, bring to boil, simmer 1 minute, turn off heat, cover and soak for 1 hour. Drain and discard water.