Macaroni Salad - cooking recipe

Ingredients

1 lb. box macaroni
5 hard-boiled eggs
1 small onion
1/4 c. chopped celery
1/4 c. chopped carrots
1 1/2 c. sugar
1 c. Miracle Whip
1/3 c. vinegar
1 tsp. salt
2 Tbsp. mustard
1 small can evaporated milk

Preparation

Combine cooked macaroni, onion, celery, carrots and egg whites only.
Then mash egg yolks.
Add sugar, Miracle Whip, vinegar, salt, mustard and evaporated milk; mix well.
Add to macaroni mixture and chill overnight.
Stir before serving.