Cheese Hash Browns - cooking recipe

Ingredients

1 pkg. shredded hash browns
1 (10 3/4 oz.) can cream of chicken soup
1 (8 oz.) pkg. shredded cheddar cheese
3/4 c. sour cream
1/4 c. butter (melted)
2 Tbsp. onion (chopped)

Preparation

Preheat oven to 350\u00b0.
Thoroughly combine all ingredients except hash browns.
Place hash browns in a greased 2 qt. baking dish.
Add mixture to hash browns and stir until well mixed.
Bake at 350\u00b0 for 45 minutes.