Apple-Walnut Cake - cooking recipe

Ingredients
    1 c. butter or margarine, softened
    2 c. granulated sugar
    2 large eggs
    1 Tbsp. vanilla
    2 c. flour
    1 tsp. baking powder
    1/4 tsp. salt
    1 (8 oz.) carton sour cream
    1 c. peeled finely chopped apple
    1 c. finely chopped black walnuts
    2 Tbsp. brown sugar
    1/2 tsp. ground cinnamon
    Cream Cheese Glaze
Preparation
    Beat butter at medium speed with electric mixer until creamy. Gradually add 2 cups sugar, beating well.
    Add eggs, one at a time, beating well after each.
    Stir in vanilla.

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