Apple-Walnut Cake - cooking recipe
Ingredients
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1 c. butter or margarine, softened
2 c. granulated sugar
2 large eggs
1 Tbsp. vanilla
2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1 (8 oz.) carton sour cream
1 c. peeled finely chopped apple
1 c. finely chopped black walnuts
2 Tbsp. brown sugar
1/2 tsp. ground cinnamon
Cream Cheese Glaze
Preparation
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Beat butter at medium speed with electric mixer until creamy. Gradually add 2 cups sugar, beating well.
Add eggs, one at a time, beating well after each.
Stir in vanilla.
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