Fudge Pie - cooking recipe

Ingredients

3 Tbsp. Cocoa
1 c. sugar
1 stick margarine
2 eggs, beaten
1/4 c. flour
1 tsp. vanilla
1 c. nuts

Preparation

Melt margarine, cool; add cocoa then add remaining ingredients and blend well.
Bake in unbaked pie shell at 325\u00b0 for 35 minutes until pie is firm in middle.