Baked Apple Doughnuts - cooking recipe

Ingredients

3 c. flour, sifted
3/4 tsp. salt
1 tsp. nutmeg
4 tsp. baking powder
1 c. granulated sugar
2/3 c. solid shortening
2 eggs, beaten
1/2 c. milk
1 c. grated apples
1 c. butter, melted
1 c. granulated sugar
2 Tbsp. cinnamon

Preparation

Combine first 5 ingredients.
Cut in the shortening until it resembles cornmeal.
Add eggs, milk and apples.
Stir just enough to moisten.
Fill well-greased muffin tins about 1/2 full.
Bake at 400\u00b0 for 20 to 25 minutes.