Fried Rice - cooking recipe
Ingredients
-
2 or 3 pieces bacon, cut
chopped onion
1 or 2 eggs
2 c. cooked rice (not Minute rice)
Preparation
-
Stir-fry cut up pieces of bacon (2 or 3) with onion.
Then scramble in 1 or 2 eggs.
Add 2 cups of cooked rice (do not use Minute rice for this).
After stirring a bit, fold in cooked peas (frozen taste best) and mushrooms (if desired).
Finally, sprinkle with soy sauce.
Yum!
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