Chicken And Cheese Burritos - cooking recipe

Ingredients

1 pkg. tortillas (soft)
boneless, skinless chicken
1 pkg. Mozzarella shredded cheese
1 pkg. Cheddar shredded cheese
1 can cream of mushroom soup

Preparation

Boil chicken until thoroughly cooked.
Shred and mix with the mushroom soup.
Spread onto tortillas.
Top with both cheeses. Roll up burrito.
Top with more cheese, if desired.
Cook at 350\u00b0 for about 15 to 20 minutes or until crispy.