Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped broccoli (frozen)
1 c. mayonnaise
1 c. shredded Cheddar cheese
2 eggs
1/2 c. onions
crushed Ritz crackers

Preparation

Thaw broccoli.
Put in bowl and separate with fork.
Blend mayonnaise, cheese, eggs and onions.
Stir in with broccoli.
Pour mixture into 9 x 12-inch glass baking dish.
Cover with crushed Ritz crackers or more shredded cheese.
Bake at 350\u00b0 for 1 hour. Makes 8 or more servings.