Reception Salad - cooking recipe
Ingredients
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1 pkg. lemon Jell-O
pineapple juice from 1 large can crushed pineapple
2 pkg. Philadelphia cream cheese
1 small can pimentos
2 c. celery, cut fine
1 tsp. salt
2/3 c. nuts, cut fine
1 pt. whipping cream, whipped
Preparation
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Mash cream cheese with pimentos.
Combine ingredients.
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