Reception Salad - cooking recipe

Ingredients
    1 pkg. lemon Jell-O
    pineapple juice from 1 large can crushed pineapple
    2 pkg. Philadelphia cream cheese
    1 small can pimentos
    2 c. celery, cut fine
    1 tsp. salt
    2/3 c. nuts, cut fine
    1 pt. whipping cream, whipped
Preparation
    Mash cream cheese with pimentos.
    Combine ingredients.

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