Oatmeal Chipper Cookies - cooking recipe

Ingredients

2 1/2 c. quick oats
2 c. flour
1 c. white sugar
2 c. coconut
1 tsp. baking soda
1 tsp. salt
1 c. oil
2 eggs
1 c. brown sugar
1 c. chocolate chips
2 tsp. vanilla

Preparation

Put dry ingredients into a bowl.
Mix well.
Stir in oil, eggs and vanilla.
Mixture seems dry.
Shape into 1-inch balls and place on ungreased cookie sheet 2 inches apart.
Bake at 325\u00b0 for 12 to 15 minutes.
Makes 6 dozen.