Walnut Pie - cooking recipe

Ingredients

3 eggs, beaten
1/2 c. sugar
1/2 tsp. salt
1/3 c. melted butter
1/2 tsp. each: cinnamon, nutmeg and cloves
1 c. corn syrup
1/2 c. raisins
1/2 c. black walnuts

Preparation

Mix all ingredients; pour into unbaked 9-inch pie crust.
Bake at 375\u00b0 for 50 minutes or until firm in center.