Low Calorie White Sauce - cooking recipe

Ingredients

1 c. water
1/2 c. dry milk
1 1/2 Tbsp. flour
1/4 tsp. salt
3 drops butter flavor

Preparation

Combine water, dry milk, flour and salt in saucepan and boil until it thickens.
Add 3 drops of butter flavor.
For variation, add 1/4 cup sharp cheese.
Serve on your favorite vegetables.