Pecan Sandies - cooking recipe

Ingredients

5 Tbsp. sugar
1 3/4 Tbsp. stick butter
2 c. flour
pinch of salt
1 c. crushed nuts

Preparation

Cream butter and sugar.
Add remaining ingredients.
Make into rolls or balls with hand.
Bake 30 minutes at 350\u00b0.
Remove from oven and roll in confectioners sugar.