Bailey Burgers - cooking recipe
Ingredients
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2 lb. ground chuck or ground turkey
1 1/2 tsp. ground ginger
4 Tbsp. soy sauce
1 c. chopped onions
4 very large cloves garlic
pepper to taste
Preparation
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Place ground chuck in a large mixing bowl.
Add ginger, soy sauce, onions and pepper.
Mix together well.
Squash garlic through garlic press into mixture.
Blend well.
Form mixture into patties and cook on grill, in oven or Jet Stream to preference. Top with desired burger toppings.
Makes 8 burgers.
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