French Toast Sticks - cooking recipe

Ingredients
    1 loaf French bread, sliced
    3 eggs, beaten
    1 c. whipping cream
    1 c. orange juice
    1/2 tsp. vanilla
    1/4 tsp. cinnamon
    1/2 c. sugar
    butter
Preparation
    In a bowl, add all ingredients except bread and butter.
    Beat well; set aside.
    Slice the bread and cut in strips.
    Soak bread in egg mixture.
    Melt butter in griddle or skillet.
    Place strips of bread in pan and brown on each side.
    Serve with your favorite syrup.

Leave a comment