Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 lb. pork sausage
2 eggs
1 c. milk
1/2 c. catsup
1 Tbsp. sage
1/2 tsp. salt and pepper
1 pkg. onion soup mix
1/2 c. green pepper
1 c. crackers

Preparation

Mix ground beef and pork sausage together.
Add eggs, milk, catsup, sage, salt and pepper. Also add onion soup mix, chopped green pepper and crushed crackers.
Bake at 300\u00b0 for 1 hour.