Shrimp And Crab Salad - cooking recipe

Ingredients

1 box seashell pasta, cooked as directed
1 (4 1/2 oz.) tiny shrimp, drained
1 (4 1/2 oz.) crab meat, drained
1 Tbsp. Season-All
1 Tbsp. garlic powder
1 small onion, finely chopped
1 small green pepper, finely chopped
1 1/2 c. mayo
3/4 c. mustard
3 Tbsp. lemon juice
1/2 tsp. Old Bay
3 Tbsp. pickle relish

Preparation

Mix pasta, shrimp and crab.
Add all other ingredients.
Chill and serve.