Pumpkin Stack-Ups - cooking recipe

Ingredients
    1 c. pumpkin
    1/2 c. sugar
    1/2 tsp. salt
    1/2 tsp. ginger
    1/2 tsp. cinnamon
    1/4 tsp. nutmeg
    1/2 c. chopped nuts
    1 qt. vanilla ice cream
    16 gingersnaps
Preparation
    Combine pumpkin, sugar, salt and spices.
    Add nuts.
    Stir ice cream to soften.
    Fold into pumpkin mixture.

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