Ham Roll-Ups - cooking recipe

Ingredients

8 oz. ham, thinly sliced
3 oz. cream cheese, softened
1 c. sour cream
1/3 c. green onions or olives, finely chopped

Preparation

Mix together all ingredients and spread on ham.
Roll up and refrigerate overnight.
Slice; if desired, secure the rolls with toothpicks.
Serve.