Ingredients
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1 (approximately 21 oz.) pkg. brownie mix
2 (8 oz.) pkg. cream cheese, softened
2/3 c. sugar
1 (8 oz.) can crushed pineapple, drained
banana slices
strawberry slices
1/2 c. chopped nuts
1 oz. semi-sweet chocolate
1 Tbsp. margarine
Preparation
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Prepare brownie mix according to package directions.
Using parchment paper on 15-inch baking stone, pour mixture on paper and spread into 14-inch circle.
(Do not bake without paper, or batter will run off.
If not using baking stone or paper, use a shallow pan.)
Bake for 15 to 20 minutes, or until set.
Cool to room temperature.
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