Pecan Sandies - cooking recipe
Ingredients
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2 sticks butter, softened
1/3 c. sugar
2 Tbsp. ???
2 Tbsp. vanilla
2 c. flour
1 c. nuts
Preparation
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Cream sugar with softened butter; mix in other ingredients and mix well.
Chill at least 2 hours.
Bake at 350\u00b0 for 25 minutes. Let cool a little, then roll in confectioners sugar.
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