Mom'S Fast Baked Beans - cooking recipe

Ingredients

1 (16 oz.) can pork and beans
1/2 c. brown sugar
1 small onion or onion salt
catsup

Preparation

Dice onions.
In microwave-safe bowl, mix together beans, sugar and onions.
Pour catsup over the top, then mix in.
Cover with plastic wrap or wax paper.
Cook on High 8 minutes in microwave.
Test, then cook longer, if necessary.
I often double the recipe for a larger dish and cook for 16 to 20 minutes.