Fruit Dessert - cooking recipe

Ingredients
    1 (17 oz.) can fruit cocktail, pour off 1/2 of juice
    1 small can mandarin oranges (undrained)
    1 (20 oz.) can chunk pineapple or tidbits (undrained)
    1 Tbsp. lemon juice
    dash of salt
    1 (3 1/2 oz.) pkg. instant lemon pudding
    2 to 3 bananas
Preparation
    Mix together all ingredients, except bananas.
    Before serving, mix in bananas.

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