Fruit Dessert - cooking recipe
Ingredients
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1 (17 oz.) can fruit cocktail, pour off 1/2 of juice
1 small can mandarin oranges (undrained)
1 (20 oz.) can chunk pineapple or tidbits (undrained)
1 Tbsp. lemon juice
dash of salt
1 (3 1/2 oz.) pkg. instant lemon pudding
2 to 3 bananas
Preparation
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Mix together all ingredients, except bananas.
Before serving, mix in bananas.
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