Peanut Butter Eggs - cooking recipe

Ingredients

2 eggs, well beaten
1/8 tsp. salt
1 1/2 c. peanut butter
4 c. powdered sugar
1 tsp. vanilla
1 Hershey bar
1 (6 oz.) pkg. semi-sweet chocolate morsels

Preparation

Mix first 5 ingredients in order listed.
Form into egg shapes.
Melt Hershey bar and chocolate morsels in a double boiler. Dip eggs in the chocolate.
Place on waxed paper until set.