Chex Mix Snack - cooking recipe

Ingredients
    2 Tbsp. Worcestershire sauce
    1/2 lb. oleo
    3 c. bite size Shredded Wheat
    4 c. Rice Chex
    3 c. Wheat Chex
    3 c. Corn Chex
    5 c. Cheerios
    4 c. slim pretzels
    2 tsp. garlic salt
    2 tsp. seasoned salt
    1/2 lb. salted nuts
Preparation
    Melt oleo in pan (use oblong roasting pan).
    Mix all ingredients well.
    Put in oven. Bake at 250\u00b0 for 1 1/2 to 2 hours, stirring every 15 minutes.

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