Chex Mix Snack - cooking recipe
Ingredients
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2 Tbsp. Worcestershire sauce
1/2 lb. oleo
3 c. bite size Shredded Wheat
4 c. Rice Chex
3 c. Wheat Chex
3 c. Corn Chex
5 c. Cheerios
4 c. slim pretzels
2 tsp. garlic salt
2 tsp. seasoned salt
1/2 lb. salted nuts
Preparation
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Melt oleo in pan (use oblong roasting pan).
Mix all ingredients well.
Put in oven. Bake at 250\u00b0 for 1 1/2 to 2 hours, stirring every 15 minutes.
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