Chicken Salad - cooking recipe

Ingredients
    1 1/2 lb. boneless skinless chicken
    1 small onion
    1/2 c. dill pickle relish
    1/2 c. sweet pickle relish
    1 c. pecans
    mayonnaise
Preparation
    Cook chicken; pull apart. Add chopped onions, pecans and relishes; mix well. Stir in mayonnaise to desired consistency. Serve with crackers or bread.

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