Bread Pudding - cooking recipe

Ingredients

4 slices bread
2 Tbsp. oleo
1/2 c. brown sugar
1/2 tsp. cinnamon
raisins
3 beaten eggs
1/2 c. white sugar
salt
1 tsp. vanilla
2 1/2 c. scalded milk

Preparation

Put in greased 9 x 13-inch pan or casserole.
Bake 1 hour at 350\u00b0.