Ham Biscuits - cooking recipe

Ingredients

2 Tbsp. poppy seed
2 sticks softened margarine
1 1/2 tsp. Worcestershire sauce
1 tsp. grated onion
2 Tbsp. prepared mustard
3 pkg. Pepperidge Farm party rolls
1 lb. baked ham, shaved
grated Swiss cheese

Preparation

Mix all ingredients except ham, rolls and cheese.
Split whole pan of rolls in half and spread both sides with mixture on bottom half.
Sprinkle Swiss cheese and layer ham.
Put top of roll over ham and cheese.
Cut rolls and put back into baking tin.
Cover with foil and bake at 350\u00b0 for 15 minutes.
Freezes well.