Clam Pie - cooking recipe

Ingredients

2 cans minced clams
2 tsp. lemon juice
1 medium onion, minced
3/4 c. melted butter or margarine
1 tsp. oregano
dash of pepper
2 tsp. parsley flakes
3/4 c. Italian bread crumbs
American cheese squares, cut into triangles

Preparation

Heat oven to 350\u00b0.
Mix and pour into 9-inch pie pan.
Arrange cheese on top.
Sprinkle with Parmesan and Romano cheeses on top. Bake for 20 to 30 minutes until bubbly.