Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 oz.) pkg. shredded Cheddar cheese
1 tsp. salt
1 tsp. Worcestershire sauce
1 tsp. lemon juice
1 Tbsp. grated onion
1 Tbsp. bell pepper (optional)
chopped pecans

Preparation

Mix with hands.
Shape into ball and roll in chopped pecans.