Strawberry Pie - cooking recipe

Ingredients

3/4 c. sugar or 18 pkg. Equal
2 Tbsp. cornstarch
1 1/2 c. water
1 (3 oz.) pkg. strawberry Jell-O
4 c. sliced strawberries
1 (9-inch) baked pie shell

Preparation

Combine sugar, cornstarch and water.
Bring to a boil and stir until thick and clear.
Add Jell-O.
Cool slightly.
Place berries in shell.
Pour mixture over.
Chill thoroughly and serve with whipped cream.