Monroeville Country Club Bars - cooking recipe

Ingredients

1 c. butter
1 c. sugar
2 c. flour
1 egg, separated
2 tsp. cinnamon
1 c. chopped pecans

Preparation

Cream butter and sugar.
Add egg yolk and flour, mixed with cinnamon.
Mix well.
Spread this very stiff batter with a spatula onto cookie sheet.
Glaze dough with beaten egg white.
Sprinkle with nuts.
Bake at 400\u00b0 for 10 to 12 minutes.
Cut into bars while warm.