Oatmeal Raisin Cookies - cooking recipe

Ingredients

1 c. oleo or butter, softened
1 c. firmly packed brown sugar
1/2 c. granulated sugar
2 eggs
1 tsp. vanilla
1 1/2 c. flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. salt
3 c. Quaker oats
1 c. raisins

Preparation

Beat oleo and sugars together until creamy.
Add eggs and vanilla, beat well.
Combine flour, baking soda, cinnamon and salt; add to oleo mixture, mixing well.
Stir in oats and raisins; mix well.
Drop by rounded tablespoonfuls onto ungreased cookie sheet.
Bake 10 to 12 minutes or until light golden brown.
Cool 1 minute on cookie sheet; remove to wire rack.
Cool completely. Store in airtight container.
Bake at 350\u00b0.
Yields 4 dozen.