Easy Macaroni Salad - cooking recipe

Ingredients

1 pkg. elbow or shell macaroni
1 to 2 c. mayonnaise
1 c. cheese, grated
1 Tbsp. crazy salt
1 can peas (optional)
1/2 c. onion (optional)
1/2 c. celery (optional)
1/2 c. tomatoes (optional)
1 can tuna (optional)
1/2 c. green pepper (optional)
1/2 c. Spam (optional)

Preparation

Cook macaroni; put in a large bowl to cool.
If a bigger batch is needed, double amounts of whatever.
After cooled, add mayonnaise, cheese, crazy salt and whatever else you want to add. Mix well and cool.
Decorate top with small amount of parsley. This goes well with any kind of meat.