Toffee Wafers - cooking recipe

Ingredients
    1 stick butter
    1 stick margarine
    1/2 c. brown sugar
    1 pkg. milk chocolate chips
Preparation
    Melt butter.
    Add sugar and cook on stove for a few minutes (until it boils).
    Line the bottom of a cake pan with graham crackers and pour caramelized mixture over crackers.
    Bake for 10 minutes at 350\u00b0.
    Melt milk chocolate and pour over the whole thing, smoothing evenly.
    Let cook and cut or break into pieces to serve.

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