Suzanne'S Fudge Pie - cooking recipe

Ingredients

1 c. sugar
1/4 c. flour
1/4 c. cocoa
1 tsp. vanilla
1 stick margarine or butter
1 egg

Preparation

Melt butter in pan.
Add other ingredients. Pour into unbaked pie shell and bake at 325\u00b0 for 25 to 35 minutes.