Ruby'S Sour Cream Cake - cooking recipe
Ingredients
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2 sticks butter
2 1/2 c. sugar
6 eggs
1 c. sour cream (8 oz. carton)
3 c. flour
1/4 tsp. soda
1/4 tsp. salt
1 tsp. vanilla
1 tsp. almond extract
Preparation
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Cream butter and sugar well.
Add sour cream and flavorings; beat well.
Add one egg at a time, beating well after each.
Sift flour, salt and soda together and add to the first mixture; mix. Grease pan and bake in a moderate oven, about 350\u00b0, for approximately one hour or until toothpick inserted comes out clean.
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