Ruby'S Sour Cream Cake - cooking recipe

Ingredients
    2 sticks butter
    2 1/2 c. sugar
    6 eggs
    1 c. sour cream (8 oz. carton)
    3 c. flour
    1/4 tsp. soda
    1/4 tsp. salt
    1 tsp. vanilla
    1 tsp. almond extract
Preparation
    Cream butter and sugar well.
    Add sour cream and flavorings; beat well.
    Add one egg at a time, beating well after each.
    Sift flour, salt and soda together and add to the first mixture; mix. Grease pan and bake in a moderate oven, about 350\u00b0, for approximately one hour or until toothpick inserted comes out clean.

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