Spiced Punch - cooking recipe

Ingredients

1 (46 oz.) can orange juice
1 (46 oz.) can pineapple juice
1 (6 oz.) can frozen lemonade concentrate (undiluted)
1 to 1 1/4 c. sugar
1/2 (1.25 oz.) can whole pickling spice

Preparation

Mix juices and sugar.
Put sugar in tea strainer (or if mixed loose, strain later) and allow to simmer in the juices for 30 minutes.