Ranch Baked Beans - cooking recipe

Ingredients
    2 lb. ground beef
    1/4 c. oil
    2 c. chopped onion
    1 tsp. salt
    1 c. tomato catsup
    2 Tbsp. prepared mustard
    2 tsp. cider vinegar
    2 to 3 (1 lb.) cans pork and beans in tomato sauce
    1 (1 lb.) can kidney beans, drained
Preparation
    Heat oil in a skillet.
    Add onion; simmer until golden yellow. Add ground beef.
    Stir, breaking up meat until lightly browned. Add remaining ingredients.
    Mix well.
    Place in a large casserole and bake for 30 to 45 minutes in a 400\u00b0 oven.

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