Ranch Baked Beans - cooking recipe
Ingredients
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2 lb. ground beef
1/4 c. oil
2 c. chopped onion
1 tsp. salt
1 c. tomato catsup
2 Tbsp. prepared mustard
2 tsp. cider vinegar
2 to 3 (1 lb.) cans pork and beans in tomato sauce
1 (1 lb.) can kidney beans, drained
Preparation
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Heat oil in a skillet.
Add onion; simmer until golden yellow. Add ground beef.
Stir, breaking up meat until lightly browned. Add remaining ingredients.
Mix well.
Place in a large casserole and bake for 30 to 45 minutes in a 400\u00b0 oven.
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