Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked mashed sweet potatoes or yams
1/2 c. sugar
1/2 c. plus 2 1/2 Tbsp. melted butter
2 eggs, well beaten
1 tsp. vanilla
1/2 tsp. salt
1/2 c. brown sugar, packed
1/4 c. flour
1/2 c. chopped nuts

Preparation

Combine the mashed potatoes, granulated sugar, 1/2 cup of the butter, the eggs, vanilla, salt and milk.
Mix well and place in an 8-inch square greased baking dish.
Mix together the remaining 2 1/2 tablespoons butter, the brown sugar, flour and nuts and distribute evenly over the potato mixture.
Bake at 350\u00b0 for 30 minutes.