*Mititei("Hamburg Sausage") - cooking recipe
Ingredients
-
1 lb. ground beef or lamb
6 cloves garlic, minced
1 tsp. baking soda
1 c. water
1 tsp. salt
1 tsp. oregano
juice of 1 lemon
Preparation
-
Mix all ingredients well.
Set in refrigerator for a few hours.
Roll 1/3 cup into sausage shape.
Cook over a hot fire on an outside grill or broil in oven.
Makes 20 pieces.
Leave a comment