Italian Connection Gourmet'S Braciolone(Serves 3 To 5) - cooking recipe

Ingredients

1 lb. lean ground beef
1/2 c. grated Romano cheese
2 raw eggs, beaten
1 c. seasoned bread crumbs
1/2 tsp. salt
1/2 tsp. coarsely ground black pepper
1 lb. top round steak, thinly sliced
6 slices mortadella
6 slices Provolone cheese
1 egg, hard-boiled and quartered
2 Tbsp. olive oil
3 c. your favorite spaghetti sauce

Preparation

Mix together the ground meat, Romano cheese, raw eggs, bread crumbs, salt and pepper; set aside.