Taco Burger - cooking recipe

Ingredients

1 lb. ground beef
1 (10 oz.) can Old El Paso tomatoes and green chilies
1 envelope taco seasoning mix
1 tomato, peeled and chopped
8 hamburger buns, toasted
2 c. shredded lettuce
1 c. shredded cheese
1/4 c. water

Preparation

Brown meat; drain.
Stir in tomatoes and green chilies, seasoning mix and water.
Simmer, uncovered, until thick.
Stir in chopped tomatoes.
Heat; divide and spoon on buns.
Top with lettuce and cheese.