Warp Drive Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. finely crushed chocolate wafers
6 Tbsp. butter, melted
1 (12 oz.) pkg. chocolate chips
5 egg yolks
3 Tbsp. Kahlua
1 1/2 c. heavy whipping cream

Preparation

In small bowl, combine wafers and butter.
Mix and press into the bottom of a 10-inch pie plate or spring-form pan.
Place in freezer for 1 hour.
In blender, combine chocolate chips, yolks and Kahlua and set aside.
In small saucepan, heat cream until it just comes to a boil.
With blender on low speed, pour hot cream into chocolate mixture.
Blend on high for 1 minute.
Pour mixture into frozen pie shell and chill at least 3 hours.
Do not freeze!
Slice into small wedges and serve on paper doily with two fresh strawberries on each slice.