Tuna Dip - cooking recipe
Ingredients
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1 small can tuna, drained
8 oz. sour cream
3 Tbsp. mayonnaise
1 onion, chopped very fine
2 stalks celery, chopped very fine
black pepper
1 tsp. Worcestershire sauce
Preparation
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Mix all ingredients well.
Place 1 small loaf of rye bread (light or dark or both) around tuna dip.
Crackers are good, too!
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