Tuna Dip - cooking recipe

Ingredients
    1 small can tuna, drained
    8 oz. sour cream
    3 Tbsp. mayonnaise
    1 onion, chopped very fine
    2 stalks celery, chopped very fine
    black pepper
    1 tsp. Worcestershire sauce
Preparation
    Mix all ingredients well.
    Place 1 small loaf of rye bread (light or dark or both) around tuna dip.
    Crackers are good, too!

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