Fresh Peach Ice Cream - cooking recipe

Ingredients

1 qt. mashed ripe peaches
3 c. sugar
1/3 c. lemon juice
1 c. orange juice
2 ripe bananas, mashed
1/2 pt. heavy cream
1 pt. Carnation evaporated milk
whole milk

Preparation

Combine peaches, sugar, lemon juice, orange juice and bananas. Stir to dissolve sugar. Pour into the container of a 1 gallon ice cream freezer.
Add cream and evaporated milk.
Pour in enough milk to fill container 3/4 full.
Freeze.
Serves 16.