Pasta Salad - cooking recipe
Ingredients
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8 oz. pasta, cooked
chopped onion, carrots, green pepper, green and black olives
1/2 c. oil
1/4 c. wine vinegar
1 tsp. salt
1/2 tsp. pepper
1/4 tsp. garlic powder
1/4 tsp. oregano
Preparation
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Mix cooked pasta with onion, carrots, green pepper and olives. Mix other ingredients and toss into pasta mixture.
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